This recipe came from Kristin Andrus. It is a really great salad! We all loved it! Feel free to make without chicken if you want a meatless meal.
Salad
6 cups Romaine/red leaf Lettuce, Chopped
1-½ pound rotisserie chicken, shredded
1 avocado, chopped
1/4 cup goat cheese, crumbled
2 whole large Roma tomatoes, coarsely chopped
½ cup toasted almonds
1 cup corn
1 cup dates (about 12-14 whole dates, sliced
1 cup cornbread croutons
Vinaigrette
1-1/2 tablespoons Dijon mustard
1/4 cup freshly squeezed lemon juice
1 teaspoon Balsamic Vinegar
2 teaspoons Brown Sugar
½ teaspoons kosher salt
¼ teaspoon freshly ground black pepper
2 cloves garlic, minced
¼ teaspoon dried basil
1/2 teaspoon dried oregano
3/4 cup extra virgin olive oil
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