3 1/2 cup flour
2 T. sugar
2 T. yeast
1 tsp. salt
1 1/2 cup warm water
1 cube butter
Combine dry ingredients. Add water and mix. Knead until smooth. Melt 1 cube butter in the cookie sheet. Roll dough cookie sheet size. Cut in 1 inch strips. Double strip in half and twist. Roll in butter. Let rise until double. Sprinkle garlic salt and parmesean cheese. Bake @ 400 for 10-12 minutes.
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